Two Mammas makin' and bakin'...
It’s Sweet Adventures Blog Hop time again. This month it’s hosted by Nic at Dining with a Stud and the theme is (drumroll please)… Sweets without heat. It’s all about Raw Food. At it’s simplest, it’s food that isn’t cooked. It makes for some very delicious (and healthy) desserts. So Miss Mixotrophy and I – […]
My dear MIL was over on Wednesday (who is Celiac) and ended up staying for dinner. I had a slight “OMG!” moment realising she could not eat our planned meal, so I had to do a quick re-invention of the recipe and ended up with a great Gluten Free Stir Fry for dinner. I love […]
I’ve been playing around a lot with my thermie in the last week or so. Trying recipes from the cookbooks I received with it, from the recipe community and also converting my favourites. I promise I wont bombard you with Thermomix recipes too much, but at the moment I don’t want to cook any other […]
Miss Mixotrophy is back in the Thermomix swing of things, post ultra-cute baby. I’m happy about that, since she was able to whip up some yummy dips for Miss E’s birthday party in a matter of minutes! Since its coming up to Christmas and some of you may be hoping and wishing very hard that Santa […]
I’ll often bake stuff during the day, then head into work of the evening with my spoils, and if I haven’t eaten it all, share some with a couple of appreciative work-mates. But I always feel guilty because one of them is gluten-intolerant and I never make GF stuff. So after reviewing Eskal’s peanut butter […]
