Freezer Friendly

Nov 122014
 
Worldly Wednesday Flashback - Rich Chocolate Christmas Biscuits!

We love Christmas!!!  (honestly, who doesn’t??!) Today is another fabulous HYB Worldly Wednesday Christmas Flashback and I know you will all be loving these fantastic Rich Chocolate Christmas Biscuits Mel made a while back! Getting organised for Christmas means you can make cool stuff like this (with the kids if they need something to keep [Continue reading…]

Aug 062014
 
Worldly Wednesday - Easy Iced Doughnuts

Today I thought I would share this quick and easy cheats’ way to make great iced doughnuts. I love being able to take something fairly simple and pimp it up a bit to create something fun.  These little beauties are perfect for kids parties as you can custom create the toppings to any theme or [Continue reading…]

Jul 232014
 
Worldly Wednesday - Spinach and Ricotta Cannelloni Scrolls

  Spinach and Ricotta Cannelloni is an easy and tasty dish the whole family will love.  It’s perfect for feeding lots of people and can be made ahead of time and kept in the fridge or freezer before baking.  Your family will fight for these leftovers!!   YOU WILL NEED: 1 x packet fresh Lasagne [Continue reading…]

Jul 022014
 
Worldly Wednesday - Slow Cooker Creamy Chicken wrapped in bacon

We’re a third of the way into Winter and comfort food is calling me. This recipe is happily doubled, so make two batches at once – one for the slow cooker now and one to freeze! This serves our family of 4 (one breast each for the two adults with the third split in half [Continue reading…]

Jun 042014
 
Vegelicious Cauliflower & Brocolli Nuggets

I’m heading back in time a bit and sharing one of our early recipes. For those that missed it, this is a great one for finger food when kids are learning to eat, but also good for morning tea or basically anytime you want to get your kids to eat veggies! They freeze well, so [Continue reading…]